Chocolate Chia Pudding with Raspberries

Chocolate Chia Pudding with Raspberries

This is my go-to breakfast on my Wellness Cleanse Program. It’s quick to make the night before and keeps me full all morning long. It’s also a great snack to curb any sugar cravings after dinner.

Click here if you would like to know more about my Detox and Cleanse Program that I created.

Serves 1-2

⅓ cup chia seeds

1 tablespoon cacao powder

1 teaspoon honey or maple syrup

1 ½ cup non-dairy milk like coconut milk

1 cup fresh raspberries

Mix chia seeds, cacao powder, sweetener, and non-dairy milk together in a small mixing bowl. Let it sit for 5 minutes, then mix. Refrigerate for 1-3 hours or overnight to thicken. Top with raspberries

– Melissa

share this post
Recipe Index
Meal Type
Dietary
Melissa-Chapman-Health-Coach-Taste-N-Dash.jpg

Hi, I’m Melissa. I’m an Integrative Nutrition Health Coach and Food Blogger. Here you will find Simple >> Healthy >> Delicious recipes.

My Top 5 Healthy Breakfast Recipes 2
Join the List and Sign Up For The

Free Guide

& Get My Top 5 Healthy Breakfast Recipes

Sample Class Website Banner

Leave a Reply

Your email address will not be published. Required fields are marked *

My Top 5 Healthy Breakfast Recipes 2
Join the List and Sign Up For The

free guide

& Get My Top 5 Healthy Breakfast Recipes